Mori Kougei Introduces the New “Ai-Urushi” Finish to “RAYS PLATE ROUND”
New Products VOL.16

VOL.1-16
Update
VOL.1-17
Update
VOL.1-2
Update
VOL.1-3
Update
VOL.1-42
Update
VOL.1
Update
VOL.1-7
Update
VOL.1-32
Update
VOL.1-26
Update
VOL.1-12
Update
VOL.1-3
Update
VOL.1
Update
We share a variety of information and perspectives on Japanese crafts, including exhibition information and interviews.
New Products VOL.16
New Products VOL.15
KOGEI Topics VOL.17
New Products VOL.14
Mar 22 – Jul 27, 2025
ZENBI KAGIZEN ART MUSEUM
Mar 26 – Mar 31, 2025
Nihonbashi Mitsukoshi
Mar 29 – Apr 3, 2025
Terada Bijyutsu
Mar 30 – Jun 1, 2025
The Japan Folk Crafts Museum
Sand Iron, with its fine molecules, is a very hard material. This “Sand Iron Silver Ashiya Dragon Round Kettle,” cast of sand iron using a wax mold, is an iron kettle crafted by the skilled artisans of Seikodo, who have been producing Yamagata castings since the Edo period (1603-1868). Carefully finished through a series of over 60 steps, the kettle features an imposing design of a climbing dragon, giving it a dignified elegance.
Water boiled in a cast-iron kettle has a smooth, mellow taste and is said to supplement the iron that is often lacking in modern diets. Indeed, this is a fine item that we should incorporate into our everyday lives.